Present your wines and vintages. This is the first show of the year for preparing sales
Buyers will be there to discover your top producers and vintages, but also those distinctive, less well known wines.
Make sure you are their first appointment in 2011!
Place des Vins will be at the centre of Sirha, the global hotel and food service trade show.
The food service market is waiting to be conquered. Professionals are looking for new products to offer, new ways of selling and of hosting their guests.
Fine food and wine – the perfect combination for promoting your range of vintages among food service professionals and buyers.
Meet the catering profession at Sirha!
Sirha 2011 in figures
- 162,615 visitors
- 10,710 French Chefs including
- 1,476 international Chefs
- 8 065 buyers
- Wholesalers, central purchasing units, hypermarkets, superstores.
- Private caterers
- Contract catering
- But also cellarmen, delicatessens, buyers from other sectors (cruise lines, airlines, cafés, bars and night clubs, importers, e-businesses, brokers, merchants).
